You see ... your world and mine are very different. I grew up in Brooklyn NY and there many strange concoctions got their start. The sandwich in question goes back to when I was a kid. Its actually nutritious believe it or not. Like curried cabbage. You couldn't pay me to eay any curried anything. When I worked in a clock factory here in Pa. a fellow co-worker, from India, always stunk like curry. In the winter time I had to roll down the window to let out the stink, used to drive him to and from work. And in the summertime ... PHEW!!!
Yep, different places different cultures = different tastes and foods. As for being nutritious, I've just been sitting here thinking about a steak and peanut butter sandwich... for some strange reason. And when I say strange, it's borderline crazy, even. I don't like peanut butter... period, yet I have this peculiar craving for a steak and peanut butter sandwich.
Hopefully, if I sit here for a while it will subside. 
As for the Garnet Storm SMX, I think RND is probably right, to stick closely to the original where possible... and even the best WB skinners are learning new skills all the time, so you're not alone with learning as you go along.
It's like life... you never stop learning. 
